Saturday, January 3, 2009

Cheddar Cheese & Ham Bun


Bought a book on bread making from Page One and while browsing through, Erge (didi) wants me to try out one of the recipe - Cheddar Cheese & Ham Bun.
Ingredients
(Set A)
210gm Bread flour
15gm sugar
1/4 tsp salt
2g instant yeast or 1/2 tsp
10gm milk powder
30gm egg
100gm water
(Set B)
15gm oil
(Set C)
80gm cheddar cheese
4pcs ham
(Set D) Optional
black sesame seeds
Methods
1) Mix Set A at low speed. Once the ingredients are well mixed increase to mid speed and smooth surface
2) add in Set B using low speed. Increase to mid speed and beat to a dough which you can pull and form a stretchy smooth dough
3) use a clingwrap & cover. Rest for 80mins
4) Cut and wrap the cheese with ham (Square ham). Half the cheese and ham. You should get 8 pcs
5) cut (3) into 8 portions. Roll them into balls and clingwrap them again for 10 mins
6) Using a roller pin and roll (5) into square
7) Wrap (4)
8) Complete (7) and clingwrap for another 30mins
9) brush with egg wash and sprinkles black sesame seeds
10) Oven top temp 190c bottm 160c for 18mins ( I used 190 c for abt 16mins)

2 comments:

hj said...

These look soooooooo good. Yummy!

:)

FATMUM said...

Thanks for popping by my blog, HJ!!