Jelly barbie doll. Thanks Sherynn for the mould.
Ham & Mushroom Quiche. This time round, I stick to Richard's recipe for the pastry and uses the filling recipe from a fellow blogger Bake 4 fun . Thanks Esther for her recipe. At least I can eat with less guilt cos it uses only 2 eggs.
Last but not least Pizza. I follow the dough recipe from 孟老师的100道面包. Yum Yum!